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More info on the Healthy Benefits of Eating Chocolate
February 19, 2019

Here is an excerpt from Dr. William Li and his new book “Eat to Beat Disease.” As a Harvard undergraduate, he is a medical doctor who is researching the foods that help to beat cancer and disease. Mark this dedicated […]

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Blog  / Cancer  / Lifestyle Changes

Chocolate: Getting the Phytochemical Bang for Your Buck
February 13, 2019

Not all chocolates are created equal. Some chocolates are loaded with polyphenols and beneficial plant compounds, and many are not. The amount of dark cacao and the processing makes a huge difference in whether the chocolate retains its high polyphenol […]

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Blog  / Cancer  / Lifestyle Changes

Dark Chocolate: A Super Fruit Loaded with Polyphenols
February 6, 2019

Chocolate, one of the most craved and popular foods in western culture, actually comes from the fruit of the cacao tree. Chocolate is made from the seeds of this fruit. The cacao bean is the most pharmacologically complex food source […]

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Blog  / Cancer  / Lifestyle Changes

5 Benefits of Kale: The “King of Super Greens”
January 30, 2019

Kale is one of the most nutrient-dense foods on the planet. It contains many plant compounds with medicinal benefits. Like blueberries and spinach, kale contains many essential vitamins, minerals, and antioxidants. Its high nutrient values packaged with low calories and […]

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Blog  / Cancer  / Lifestyle Changes

Spinach: Keeping Us Strong to the Finish
January 16, 2019

We’re all familiar with the popular cartoon character from the sixties, Popeye, and his source of strength, spinach. His famous words resonate in my head, “I’m strong to the finach (finish) cause I eats me spinach.” Was he right? Does […]

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  • About Ginny

    My faith defines my life. My devotion to my family defines my character. I value my freedom as my gift from God which enables me to do His will. My freedom in Christ can never be taken away. I’m heaven bound realizing that only what’s done for Christ will matter forever.

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